A new kitchen is one of the most rewarding home improvements you can make — and one of the easiest to get wrong if you rush the planning. Follow these steps to keep your project on budget and on schedule.
1. Set a realistic budget
Kitchens range from around £6,000 for a budget refit to £25,000+ for a mid-to-high-range installation. Decide your total first, then split it roughly: 40–50% units and worktops, 15–20% appliances, 20–30% labour (fitting, plumbing, electrics), and a 10% contingency for surprises. Our kitchen cost guide breaks the numbers down.
2. Get the layout right
Good kitchens are about workflow, not just looks. Plan around the “working triangle” between sink, hob and fridge, keep walkways at least 1m wide, and don’t sacrifice worktop space for an extra cabinet. If you’re moving plumbing or electrics, factor in extra time and cost.
3. Choose units, worktops and appliances
- Units: rigid-built units last longer than flat-pack but cost more.
- Worktops: laminate is budget-friendly; quartz and granite are durable but pricier.
- Appliances: integrated looks seamless; freestanding is cheaper and easier to replace.
4. Sequence the work
- Rip-out and any structural or layout changes
- First-fix plumbing and electrics
- Plastering and flooring
- Fit units and worktops
- Second-fix (appliances, taps, sockets) and decorating
A typical fit takes 1–3 weeks depending on complexity. Set up a temporary kitchen if you can — you’ll be without a sink and cooker for part of it.
5. Use a local, insured fitter
The biggest savings — and the biggest risks — come down to who does the work. Always get at least three quotes, check reviews and insurance, and get the scope in writing. Use the form above to compare free quotes from trusted local kitchen fitters.